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About us

Pastopoulos Agronomics

We started in 2012 in Neos Mylotopos, Pella, seven kilometres outside Giannitsa. Since then we have done one thing and done it consistently: we stand beside the fruit grower, in the orchard. We do not simply sell inputs. We follow the orchard from planting to harvest and keep a record for each holding separately.

2012the year we started
14years alongside the grower
20+articles in the journal Georgia–Ktinotrofia
9fruit tree crops we follow

Who we are

Pastopoulos Agronomics is a farm supply store and a technical advisory practice. It is run by Savvas Pastopoulos, Agronomist, a graduate of the Department of Agriculture, Crop Production and Rural Environment of the University of Thessaly, with a master's specialisation in the Pomology laboratory and further specialisation in postharvest technology of horticultural crops at the University of Florida.

Before opening our own practice we worked in fruit quality control, in plant protection and integrated management within a cooperative organisation, and as supervising agronomists in cooperatives of the region. That path shapes the way we work today: we know what the packinghouse asks for, not only what the tree wants.

Why here, and why fruit trees The plain of Giannitsa is among the most suitable areas in Greece for fruit growing. It is also an area where the same mistake costs a great deal, because these are perennial plantings: an error in the choice of cultivar or rootstock is not corrected next season, it is carried for fifteen years. That is why we specialised exclusively in trees.

What we do

Technical support of the orchard

  • Regular visits to the holding at every stage of the crop, not only when a problem appears.
  • A record for each holding. We keep what was done, when, and with what result. Without a record there is no improvement, only repetition.
  • Insect trapping and population monitoring, so that a spray goes on when it is needed.
  • Diagnosis of diseases and nutrient deficiencies, with a sample sent to a laboratory when the visual picture is not enough.
  • Fertilisation programmes based on soil and leaf analysis.

Design of a new planting

  • Choice of cultivar and rootstock for the particular field, not for the nursery catalogue.
  • Assessment of soil suitability: texture, drainage, pH, calcium.
  • Training system, planting distances, pollinators.
  • Costing of the establishment before the first tree goes in.

Farm inputs

  • Plant protection products, prescribed and in accordance with the approvals of the Greek Ministry of Rural Development and Food.
  • Fertilisers — soil applied, water soluble and foliar.
  • Seed and nursery trees from certified sources.

How we work

  1. Visit and recordWe look at the field, the cultivar, the rootstock, the age, the irrigation and its history. We ask what happened in previous seasons.
  2. Diagnosis from evidenceWhere needed, soil or leaf analysis, or a sample sent for laboratory identification. We do not guess.
  3. ProgrammePlant protection and nutrition adapted to the particular crop and the particular season — not a ready-made recipe.
  4. Follow-upWe come back. We check whether it worked, and correct where it did not.
  5. RecordWhatever was done is written down and kept. Next season we start from where we stopped.

The crops we follow

Press any crop to see our articles on it. Except for persimmon, these lists are still in Greek — translation is under way.

We do not write only for the blog

Technical writing is part of our work, not advertising. We have published more than twenty articles in the journal "Georgia – Ktinotrofia" from 2012 to date, as well as papers in international scientific journals and at national conferences. A selection:

SubjectWhere
The nitrogen cycle in cherryFarmacon, 2018
The physiology of calcium in cherry and its relation to quality parametersGeorgia – Ktinotrofia, 2020
The diseases responsible for the greatest losses of apricot treesGeorgia – Ktinotrofia, 2021
Postharvest technology and physiology of peach fruitGeorgia – Ktinotrofia, 2021
Nematodes, a serious problem in fruit growingGeorgia – Ktinotrofia, 2024
Ísca of kiwifruitGeorgia – Ktinotrofia, 2024
The physiology of kiwifruit and the criteria for harvestGeorgia – Ktinotrofia, 2025
Leonardite, its use in agricultureGeorgia – Ktinotrofia, 2025
Kaolin sprays and individual fruit bagging effects on quince fruit qualityActa Horticulturae 940, 2012

The full list is in the curriculum vitae.

The empirical cultivar evaluations For years we have followed how cultivars behave in the Giannitsa area and we publish the findings, updated every year. They are among the most read texts on the site, because they do not copy nursery catalogues:

Tools we built for the grower

On the site you will find, free and without registration:

  • A fertiliser and manure calculator — how many kilos for the nutrient rate you want, a review of the season, and how much manure is really needed to raise organic matter.
  • The agricultural warnings of the Greek Ministry for Thessaloniki, collected in one place.
  • The weather and current conditions from the Giannitsa meteorological station.
Come and talk to us

What to plant and when. Which cultivars will hold up in your particular field. What the establishment will cost. Why the tree does not set, why the fruit cracks, why the arm dies back.

Vas. Konstantinou & Katsarea, Neos Mylotopos, Pella, Greece
Telephone: +30 2382 051504
Email: spagric@yahoo.gr

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The content of this site is general technical information and not individual agronomic advice. An on-site assessment is recommended before any intervention. Plant protection product approvals cited on this site are issued by the Greek Ministry of Rural Development and Food and are valid in Greece only.

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